HI
Today we have like recipe :
Easy Chinese corn soup with chicken
Type dish: soup
Difficulty: Easy
Total time: 35 minutes
Preparation time: 5 minutes
Cooking time: 30 minutes
Meals: 2
Ingredients :
Vegetable oil - a tablespoon
Chicken Breast - 100 grams
Garlic mashed - half teaspoon
Fresh ginger cut into small pieces - 1
Corn starch - a large spoon
Chicken broth - 4 cups
Corn - half cup
Lemon juice - a large spoon
Salt - half teaspoon
White pepper - ¼ teaspoon
Eggs - 1
method :
1- In a saucepan, add the oil and meaty him chicken with garlic and ginger and my heart are about 4 minutes.
2. In a small bowl, Dissolve corn starch little chicken broth and Odiver to much with the rest of the broth, corn, salt and white pepper.
3. When the mixture boils, Lower the fire and leave for about 7 minutes.
4. In another bowl, Whisk the egg with the lemon juice, then add the mixture gradually over much with constant stirring.
5. Leave the mix until it becomes hot on his feet and then your trip
To visit :
Comments
Post a Comment