how to cook Mix steaming hot chocolate easy method

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how to cook Mix steaming hot chocolate easy recipe


Preparation time: 5 minutes

250 ml (1 cup) instant skimmed milk powder or powdered soy milk
75 ml (⅓ cup) granulated sugar
125 ml (½ cup) unsweetened cocoa powder
1. In a bowl, mix the milk powder, sugar and cocoa. Store at room temperature up to two months.

Makes about 375 ml (1 ½ cup) mixture.


To make a cup of hot chocolate, bring 175 ml (¾ cup) of skim milk or fortified soy beverage, non-sweet and whisk 45 ml (3 tbsp.) Of hot chocolate mix up to smooth.

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